Welcome to Cressana in Zwalm, Belgium!
Discover everything about the cultivation and processing of this superfood in the heart of the Zwalm region.
What goes into making a superior watercress supplement? The labor-intensive process starts with the cultivation of pure organic watercress. After harvesting, the watercress is immediately washed and freeze-dried. Cressana's unique freeze-drying technology, which was developed in collaboration with the University of Ghent, guarantees the preservation of the ingredients.
